| 1. Are all crew members observed working safely? | | |
| 2. Is PPE and safety equipment in good condition and being used as required (sleeves, cut gloves, proper knives, etc)? | | |
| 3. Are signs in place in areas where PPE is required? | | |
| 4. Are emergency eyewash stations/showers clearly marked, in working order, clean, nozzle caps in place, not obstructed, and have been inspected at least weekly? | | |
| 5. Are hoses and cords coiled or reeled, and are air hoses equipped with nozzles to reduce air flow to below 30 psi? | | |
| 6. Is machine clean, work station and aisle ways free of clutter and debris, and free of slip/trip hazards? | | |
| 7. All necessary safety signs visible and in good condition (nip points/pinch points, etc)? | | |
| 8. Adequate walkways throughout workstations and conveyor system? | | |
| 9. Broken mirrors or plastic guards? | | |
| 10. Is the machine or area 7S ready, every place for a thing, everything in it’s place? | | |
| 11. Are free of oil/water leaks, drips, spills, and are catch pales for water/glue clean and labelled? | | |
| 12. Are ladders stored properly in the proper labeled location? | | |
| 13. Are machine centers, trash cans, cabinets/drawers free of food/drink/first aid related items? | | |
| 14. Are all exit lights illuminated? | | |
| 15. Are all emergency exit aisles/pathways, and door ways clear and accessible? | | |
| 16. Are spill kits available, clean, and identified with signage? | | |
| 17. Pallet jacks labeled and stored in a safe location? | | |
| 18. Are trash cans & scrap bins labeled and empty, or at a reasonable level? | | |
| 19. Is the top of the machine or power cabinet free of containers, rags, tooling, etc? | | |